Olives stuffed with anchovies
ANCHOVY STUFFED OLIVES IN BRINE [Pasteurised Tin] £17.99
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Garlic Stuffed olives in Brine
GARLIC STUFFED GREEN OLIVES in BRINE [Pasteurised Tin] £18.75
Cheese Stuffed Green Olives in Brine

CHEESE STUFFED GREEN OLIVES in BRINE [Pasteurised Tin]

Stuffed olives are a pleasure to eat and our cheese stuffed green olives in brine are very special. We have taken large Greek green Halkidiki olives and have stuffed them with smooth and cool cream cheese.

The flavour combination is delicious with the smooth cool olive taste followed by the indulgent and mellow cream cheese.
Stuffed olives can be enjoyed on their own or as part of a cheese or charcuterie platter. Alternatively add them to salads for a burst of flavour.

These olives come in sealed 4.2kg pasteurised tins with a drained weight of 2kg.

 

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INGREDIENTS

INGREDIENTS

Halkidiki Olives, Cream (Cream cheese (Milk), Feta Cheese(Milk), Guar Gum(E412), Xanthan Gum(E415), Oregano, Water, Salt, Citric acid (E330), Lactic acid(E270) Potassium Sorbate(E202), Ascorbic Acid(E300), Sunflower Oil.

CARE & STORAGE

CARE & STORAGE

Store in chilled conditions.

Once opened, keep refrigerated and submerge olives under the brine or oil for best results. Consume within 7 days.

Although every care has been taken to remove all stones from our olives some stones or pieces of stone may remain.

Product Information:
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.

NUTRITIONAL INFORMATION

NUTRITIONAL INFORMATION

Energy kJ: 113
Energy kcal: 27
Total Fat: 2.4
of which saturates fat: 0.85
Cholesterol 2.4
Carbohydrate: 0.2
of which sugars: 0
Fibre: 0.4
Protein: 0.2
Sodium (mg) 330
Calcium (mg) 25
Vitamin C (mg) 0
Vitamin A (mg) 56
Iron (mg) 0.18

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Description

Stuffed olives are a pleasure to eat and our cheese stuffed green olives in brine are very special. We have taken large Greek green Halkidiki olives and have stuffed them with smooth and cool cream cheese.

Moreover, the flavour combination is delicious with the smooth cool olive taste followed by the indulgent and mellow cream cheese.
Stuffed olives can be enjoyed on their own or as part of a cheese or charcuterie platter. Additionally, add them to salads for a burst of flavour.

Lastly, these olives come in sealed 4.2kg pasteurised tins with a drained weight of 2kg.

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