INGREDIENTS
Artichokes (48%), water, salt, acidity regulator: citric acid E330, antioxidant: L-ascorbic acid E300.
CARE & STORAGE
Storage Instructions: Refrigerated after opening, keep covered in brine and consume within 7 days.
ALLERGEN: For Allergens see ingredients in BOLD, packaged in the same facility as PEANUTS, other NUTS, SESAME and DAIRY products.
Product Information
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