Lemon & Coriander Marinated Olives

Unquestionably, our lemon and coriander marinated olives are a fresh and light mixture. Pitted large green olives are a marinate of fresh lemon zest, garlic and coriander in oil. These olives have a lovely herby taste with a zesty lemon aftertaste. They are great as a table olive and delicious in salads too. Finally, don’t forget to use the oil in your dressing.

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Description

INGREDIENTS

Lemon and coriander marinated olives

Ingredients: Green Pitted Olives, Garlic Paste, Lemon Zest, Coriander, Rapeseed Oil, Olive Oil, Salt, Acidity Regulator: Lactic Acid, Citric Acid.

CARE & STORAGE

Once opened keep refrigerated. Keep away from direct sunlight and always use a clean spoon to remove the olives from the tub. Keep the olives submerged under the oil or the brine for best results. Consume within the date indicated on the packaging.

Safety Warning

Although every care has been taken to remove all stones some may remain.

Product Information

While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.

 

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