Green Olives with Lemon, Garlic and Rosemary – 160g snack pots
Green olives with lemon, garlic and rosemary snack pots are perfect for snacking. This delicious pot is a mix of green pitted olives marinated with lemon, garlic and rosemary in a little amount of sunflower oil to bring everything together.
They are the perfect portion size, either for snacking or to enjoy as a table olive. The pots contain very little oil and the olives are pitted therefore they are mess free and easy to eat.
Enjoy them as table olives, in salads or added to foods such as pasta.
New weight: 160g
£11.50
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| Weight | N/A |
|---|---|
| Pack Size |
Case (6 x 160g) |
INGREDIENTS and NUTRITIONAL INFORMATION
Ingredients: Green Pitted Olives , Kalamata Pitted Olives , Oregano, Garlic, Vinegar, Rapeseed Oil, Olive Oil , Salt,
Antioxidant: Ascorbic Acid, Acidity Regulator: Lactic Acid , Citric Acid .
Nutritional Information Calculated – Drained 100g
Energy (kcal) 227
Energy (kJ) 943
Fat (g) 22.1
of which Saturates (g) 1.8
Carbohydrate (g) 6.0
of which Sugars (g) 0.6
Dietary Fibre (g) 2.5
Protein (g) 1.2
Salt (g) 2.82
STORAGE INFORMATION
Once opened keep refrigerated. Keep away from direct sunlight and always use a clean spoon to remove the olives from the tub. Keep the olives submerged under the oil or the brine for best results. Consume within the date indicated on the packaging.
Safety Warning
Although every care has been taken to remove all stones some may remain.
Product Information
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
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1 review for Green Olives with Lemon, Garlic and Rosemary – 160g snack pots
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Joanna –
OMG wow what an amazing product thank you Med2go.