Our delicious Delos marinated olives are a lovely combination of green pitted mammoth olives and black pitted mammoth olives. These delicious large olives are marinated in a decadent combination of lemon slices and herbs and are brought together in a combination of brine and oil. They are a fresh and delicious table olive and are often used in food, especially pasta where they bring a zingy freshness from the lemon.
INGREDIENTS
Delos Marinated Olives
Ingredients: Green Pitted Mammoth, Black Pitted Mammoth, Lemon Slice, Herbs, Rapeseed Oil, Salt, Water, Antioxidant: Ascorbic Acid, Acidity Regulator: Lactic Acid.
CARE & STORAGE
Once opened, keep refrigerated. Keep away from direct sunlight and always use a clean spoon to remove the olives from the tub. Keep the olives submerged under the oil or the brine for best results. Consume within the date indicated.
Theo –
The large green and black olives are firm and satisfying, not overly salty or mushy. Whether you’re an olive aficionado or just enjoy a tasty snack, Delos has something for you. You need to try them.